Collaborative Journey with ITC Gardenia: The Story Behind the LivingClay Juicer
by Devika Kulkarni
In 2019, a seemingly ordinary day took an extraordinary turn when I received a call from the ITC staff. They had spotted the LivingClay citrus juicer on our Instagram page, and it had piqued the interest of none other than the executive chef. What followed was a series of exciting meetings and discussions centered around our beloved juicer.
The chef had a vision—a stunning salad presentation that would elevate the dining experience at the hotel. Inspired by this vision, we embarked on a creative journey to design large, bowl-like juicers that were both functional and beautiful. Each piece was meticulously crafted to meet the high standards of ITC Gardenia, blending practicality with elegance.
"Cone-sur-cone" & "Butte", two of the pieces created for the "sustainability" theme
The collaboration was a perfect blend of our dedication to craftsmanship and ITC's commitment to exceptional culinary experiences. Seeing our LivingClay juicers become an integral part of their exquisite salad plating was a proud moment. This partnership not only brought our creations to a prestigious platform but also underscored the power of thoughtful design and collaboration.
Our relationship with ITC continued to flourish. After the lull imposed by COVID-19, we were thrilled to reignite our creative synergy. LivingClay designed an array of stunning pieces for the hotel, embracing the theme of "sustainability." These 12 gorgeously crafted items reflected our shared commitment to environmentally conscious design and added a new chapter to our collaborative journey.
And so, what began as a simple Instagram post grew into a meaningful partnership, setting the stage for so many innovative projects to come. The rest, as they say, is history.